There's a certain magic to eating outdoors as the sky turns from gold to indigo. Up on our rooftop, with the breeze rolling in and the city lights flickering below, dinner becomes something slower, warmer, something worth lingering over.

This season, Flame & Farm's Summer Harvest Edition celebrates the harvest at its peak, oysters and barramundi from clean coastal waters, pork and wagyu kissed by wood smoke, garden vegetables charred just enough to bring out their sweetness. Everything comes to the table the way it should be shared, plate by plate, story by story.

Best enjoyed with people you'd want to stay out late with. $98++ per person, minimum two to share.

Reservations only, for a limited time under the stars.
Book now and let the night ignite your senses.

13 July 2026 to 31 September 2026.

6PM Onwards

$98++ per person | Minimum of 2 pax

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